2 tbsp olive oil
1\2 pound ground turkey
1\2 onion diced
1 clove garlic, minced
1 tsp garlic powder
1 tsp ground ginger
1 tbsp cumin
1 tbsp Mexican chili powder
1 cup water
Toppings:
2 cups lettuce, shredded
1\2 cup grated cheddar cheese
1\2 tomato, diced
1\2 onion diced
1\2 cup salsa
1 handful broken tortilla chips
1 tbsp hot sauce (optional)
Instructions:
Heat a large non stick pan with olive oil
Fry the turkey until golden brown
Add the onion and garlic and continue to cook until softened
Add the spices and stir to coat
Add the water and bring to a boil
Reduce heat to medium low and cook until water has evaporated into a thick sauce
Arrange lettuce on plate
Top with turkey and your favorite toppings
Pictured below
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