1 large slice of pineapple cut into wedges
2 slices deli ham
1 shallot, sliced
1\2 cup tomato sauce
1 cup shredded mozzarella cheese
4 cups flour
1 package yeast
4 tbsp olive oil
1 tsp salt
1\2 - 3\4 cup water
Instructions:
In a large bowl combine flour, yeast, oil salt and water.
Knead the dough into a large ball and set aside in a lightly floured bowl for an hour
Preheat oven to 450 degrees
Flour your counter and roll the dough out so that it is 1\2 inch thick
Top the dough with tomato sauce spreading it around with the back of a spoon
Cover with shredded cheese and with slices of pineapple, ham and scallion
Bake for 8 - 10 minutes on a lightly greased pizza pan or pizza stone
Pictured below
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