Peppercorn Chai Chia Pudding

Chia pudding has been all the rage for quite sometime now and I'm totally into it.  I mean who doesn't like a guilt-free, luxurious breakfast.

Raw Spice Bar's peppercorn chai spice blend inspired this sweet and savory recipe that was a big hit in my household.

Check it out! It's so delicious you'll be sneaking into the fridge all day!

Ingredients:
1 litre of vegan spiced milk
1 tbsp. Vanilla extract
1/4 cup Raw agave
1 tsp. Cinnamon
1/4 Vanilla coconut coffee creamer (or similar)
1/2 cup Chia seeds

Chai Chia Pudding Ingredients

Instructions:

Combine ingredients in a large bowl and stir well to combine.

Distribute into Mason jars and cover.

Refrigerate overnight, stirring occasionally.

Recipe yields 4 servings.

Raw Spice Bar - Peppercorn Chai Chia Pudding