Diet Friendly Burger by Fabulous Faith

Today I was craving a burger so badly!  But it's January and I am trying to adhere to my New Year's resolution of eating better.  So I headed to the kitchen and concocted possibly the healthiest burger known to man!

Served on the legendary Ezekiel Bread made by Toronto's Own Sha Sha Bakery Co. and featuring Sol Cuisine Sprouted Quinoa & Chia Burgers these burgers pack a serious nutritional punch.  So here's the 411...

What you need:

A package of Sol Cuisine Spouted Quinoa & Chia burgers (because you will make more after!)
2 Slices of Ezekiel Bread per burger

Toppings:
A few tablespoons of hummus (homemade preferably)
A few slices of tomato
A few sliced pickled jalapeno (totally optional)
A sprig of Kale
1/4 cup of thinly sliced cabbage mixed with a splash red wine vinegar and salt

What to do:

Put the burger or burgers a non-stick pan over high heat and add a splash of cooking oil

Put the bread in the toaster and assemble the remaining toppings

Flip the burger over when you see the sides starting to brown

Arrange the toppings on the toasted bread and when the burger is ready put it on top and serve

Recipe takes around 10 minutes to prepare and serves one

World's Healthiest Burger