Easy Homemade Mac & Cheese Recipe by Fabulous Faith

Easy Homemade Mac & Cheese Recipe by Fabulous Faith

Ingredients:

1 - 450 g. package Cut Macaroni
2 tbsp. Butter
2 tbsp. Flour
Pinch Salt & Cayenne
1 1/2 cups Milk
1/2 cup grated cheddar cheese

Instructions:

Boil water and cook the macaroni as per package instructions.

In a non-stick pan, melt butter completely.

Sprinkle the flour, salt and cayenne over the butter and whisk until combined and thickened.

Add the milk slowly while continuing to whisk.  

Once the milk is completely combined add the cheese and whisk until smooth and melted. 

Pour the cooked macaroni into the sauce and stir gently until completely coated.

Recipe yields four generous portions.

*Note:

If the sauce is too thick save a little of the water from the pasta and thin it out. The sauce should be the same consistency as tomato sauce.