Healthy never tasted so good!
Ingredients:
1 cup (250 ml) bran muffin min
1 cup (250 ml) pancake mix
2 eggs
1 cup (250 ml) milk
1 mashed over ripe banana
1\2 cup (125 ml) cocoa powder
2 tbsp (30 ml) maple syrup
1 tbsp (15 ml) vegetable oil
Instructions:
Preheat your oven to 375 degrees
In a large bowl combine mashed banana and egg, mix well
Add the bran mix and mix to combine
Add the pancake mix alternating with the milk to form a thick batter
Add the cocoa powder, syrup and oil and mix until completely combined
Spoon into a prepared pan (muffin cups or lightly greased)
Bake for 20 - 25 minutes or until a cake tester can be inserted cleanly
Recipe yields a dozen muffins
Pictured below
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